
O reteta de pulpe de pui in sos alb din: pulpe superioare, faina, lapte, ceapa, usturoi, patrunjel, ulei, boia dulce, sare si piper. Ingrediente: 4 pulpe superioare 6 linguri cu faina 500 ml lapte 1 ceapa 3 catei de usturoi patrunjel ulei boia dulce sare piper Mod de preparare: Taie ceapa mărunt şi...











![Pui_la_cuptor_cu_usturoi_si_cimbru-100x1001.jpg [auto] Pui_la_cuptor_cu_usturoi_si_cimbru-100x1001.jpg [auto]](http://www.restaurantedelux.ro/wp-content/uploads/2011/12/Pui_la_cuptor_cu_usturoi_si_cimbru-100x1001.jpg)






